Have you ever wondered why there is no neighborhood-oriented, local sports pub chain where you can enjoy a great time among friends without the big box mom and pop vibe? We did!
Our founders, Joe and Paula Fraser, were on a quest to create the kind of place they would want to hang out at awesome sports, great food, awesome cocktails, cold beers, and good times! After a couple of trial concepts and some fine-tuning, Bout Time Pub & Grub was born in 2009 with our first location in West Jordan, Utah.
Today, Bout Time Pub & Grub continues to grow with raving fans by offering mouthwatering made from scratch food, great service, and an uncompromising sports atmosphere. Our dedicated team members have helped us grow from a single 1600 square foot pub to 10 Utah locations, from Ogden to St. George and everywhere in between, and 2 Colorado locations.