Bespoke Events
Sample Buffet Menu
Bread and Butter
- Beetroot and cheddar loaf
with raisin butter - Garlic and herby focaccia
with roasted tomato butter
From the Farm
- Guinea fowl supreme
with a herby buttermilk dressing, bacon jam, and crisp herbs – GF - Pink duck breast
with anise roasted plum ketchup, crispy skin shards, and pickled smacked cucumber – DF, GF